Glazed Baked Ham

Glazed Baked HamIngredients:

  • 1 medium spiral cut ham
  • 1 cup maple syrup
  • 3/4 cup Barley+
  • 1/4 tablespoon salt

Preparation:

  • Preheat oven to 375.
  • Combine maple syrup, Barley+, and salt
  • Coat the ham in the Barley+ mixture
  • Place ham in a baking pan and cover with foil
  • Bake 45 minutes covered, uncover and bake 10-15 minutes longer, or until crust in browned and crispy
  • Serve warm.

 

You can purchase your Barley+ products here: bit.ly/BarleyPlusMuesli

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2018-12-17T11:53:57+00:00
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